Service Assistant/Dishwasher Denny's Restaurant Attleboro, MA Attleboro, MA Job Details Part-time | Full-time From $17 an hour 10 hours ago Qualifications Sweeping Pre-cooking preparation Teamwork Heavy lifting Moving Bussing Full Job Description Overview Join our dynamic team as a Service Assistant/Dishwasher and become a vital part of our bustling food service environment! In this energetic role, you will be the backbone of our kitchen operations, ensuring a clean, safe, and efficient workspace that allows culinary excellence to flourish. Your enthusiasm and dedication will help maintain high standards of sanitation and food safety, supporting a seamless dining experience for our guests. This paid position offers an exciting opportunity to develop valuable kitchen skills while working in a lively, team-oriented atmosphere. Responsibilities Efficiently wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment following strict food safety sanitizing procedures. Assist with basic food preparation tasks to support chefs and kitchen staff, including ingredient handling and assembly. Maintain cleanliness throughout the kitchen by sweeping, mopping, trash disposal, and ensuring all surfaces meet sanitation standards. Support bussing duties by clearing tables promptly and resetting dining areas to ensure smooth service flow. Operate kitchen equipment safely and correctly, including dishwashers, sinks, and other small appliances. Follow all kitchen health and safety standards to prevent accidents and ensure a safe working environment. Assist with heavy lifting tasks such as moving supplies or equipment while adhering to manual handling best practices. Experience Previous food service experience is preferred but not required; we value enthusiasm and a willingness to learn! Familiarity with food handling, sanitation procedures, and basic kitchen operations is advantageous. Experience in restaurant or catering environments can help you excel in this role. Knowledge of food safety management principles ensures adherence to health regulations. Ability to perform physical tasks such as heavy lifting and manual handling safely is essential. Knife skills or experience with food preparation techniques are a plus but not mandatory; training will be provided if needed. A proactive attitude towards maintaining cleanliness and safety standards is key to success in this position. Join us today to be part of a vibrant team dedicated to delivering exceptional dining experiences! Your energy and commitment will help create a welcoming environment where quality food and outstanding service come together seamlessly.