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Holiday Kitchen

Dishwasher/Busser

Entry-Level JobVerifiedNo experience needed

Career Insights for Dishwasher

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Based on Michigan data

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$30,940 / year median in Michigan

+4% projected growth

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Job Description

Job Summary:
We are seeking a dedicated Dishwasher/Busser to join our team. The ideal candidate will assist in maintaining cleanliness in the kitchen and dining areas, ensuring a smooth and pleasant dining experience for our guests. Duties
  • Wash dishes and maintain areas and equipment in clean and confirm
  • Assist with food preparation as needed and wait staff/cooks
  • Clear tables and reset them for the next service
Qualifications:
  • 18 years or Older
  • Previous experience in a similar role is preferred but not required
  • Good attitude and willingness to help and be part of a team
  • Knowledge of food handling and sanitation standards
  • Ability to work efficiently in a fast-paced environment This position offers an opportunity to gain valuable experience in the culinary and hospitality industry.
If you are passionate about providing exceptional service and enjoy working in a dynamic environment, we would love to hear from you.