Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

JOEY B’s lake st.louis

Dishwasher

Entry-Level JobVerifiedNo experience needed

Career Insights for Dishwasher

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Missouri data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$29,838 / year median in Missouri

+7% projected growth

Explore Career

Job Description

Job Summary We are looking for a reliable and hardworking Dishwasher to join our dynamic restaurant team. In this role, you'll be the backbone of our kitchen operations, ensuring all dishes, utensils, and kitchen equipment are spotless and ready for service. The ideal candidate is energetic, detail-oriented, and committed to maintaining high standards of cleanliness and safety in a busy hospitality environment. Responsibilities Efficiently wash and sanitize dishes, cookware, utensils, and kitchen tools following food safety sanitizing procedures. Assist with basic food preparation tasks when needed, supporting the kitchen team in meal assembly and ingredient handling. Support bussing duties by clearing tables and ensuring dining areas remain clean and welcoming. Operate kitchen equipment safely and correctly, including dishwashers, sinks, and other cleaning tools. Follow all sanitation protocols to uphold kitchen health and safety standards. Assist with manual handling tasks such as heavy lifting of supplies or equipment to ensure smooth kitchen operations. Contribute to maintaining a clean and organized work environment, supporting overall sanitation efforts. Qualifications Previous experience in food preparation, dishwashing, or hospitality is preferred but not required. Knowledge of food safety management and sanitation practices is a plus. Ability to perform manual handling tasks including heavy lifting safely. Familiarity with operating kitchen equipment such as commercial dishwashers is advantageous. Strong attention to detail with a focus on cleanliness and safety standards. Ability to work efficiently in a fast-paced setting while maintaining a positive attitude. Experience in restaurant or catering environments is beneficial but not mandatory. Join us as a Dishwasher and become an essential part of our team dedicated to delivering excellent dining experiences through teamwork, cleanliness, and safety!
Pay:
$17.00 - $20.00 per hour
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Vision insurance
Work Location:
In person