Company Overview Giorgio's Ristorante and Bar is a family-owned and operated restaurant group with three locations serving Southern New Hampshire for over 20 years. We pride ourselves on from-scratch food, award-winning martinis, and delivering excellent customer service to our community. Job Summary We are seeking energetic and detail-oriented Line Cooks, Prep Cooks, and Dishwashers to join our dynamic culinary team. This role offers an exciting opportunity to develop your culinary skills in a fast-paced environment while ensuring the highest standards of food quality, safety, and sanitation. Whether you're passionate about food preparation or maintaining a clean kitchen, your contribution will be vital in creating memorable dining experiences for our guests. Duties Prepare ingredients and assist in cooking dishes according to established recipes and standards, including techniques such as poaching, braising, grilling, and food production. Maintain cleanliness by washing dishes, sanitizing kitchen surfaces, and ensuring proper disposal of waste to uphold food safety standards. Operate kitchen equipment safely and efficiently, including ovens, grills, mixers, and dishwashing machines. Follow all food handling procedures diligently to ensure compliance with health regulations and safety protocols. Skills Strong knowledge of food safety sanitizing procedures and proper food handling techniques. Proficiency in culinary skills Experience operating various kitchen equipment safely and effectively. Ability to follow recipes accurately while maintaining consistency in food quality. Excellent teamwork skills with the ability to work efficiently under pressure while adhering to strict safety standards. Join us today to be part of a passionate team dedicated to culinary excellence!

Pay:

$17.00 - $22.00 per hour

Benefits:

Dental insurance Employee discount Health insurance Vision insurance

Work Location:

In person