Full-time / Part-time (Competitive Hourly Pay) About Us Are you looking to join a hard-working, supportive kitchen team without the corporate grind? Over The Moon Farmstead is a premier farm-to-table restaurant, brewery, and wedding destination located on a stunning 1753 colonial farmstead in Pittsfield, NH. 2026 has been a landmark year for us—honored as a Yankee Magazine Editors' Choice "Best of New England" winner and voted Top 5 for "Best Brunch in New Hampshire" by WMUR-TV viewers. Behind every great plate that leaves our kitchen is a dedicated support team. We are looking for a reliable Dishwasher / Kitchen Utility team member to help keep our high-volume operations running smoothly. What You'll Do Keep the
Kitchen Moving:
Operate and maintain our commercial dish machine, ensuring a continuous supply of clean, sanitized glassware, plates, cookware, and utensils for the line and prep teams.
Maintain Station Cleanliness:
Keep the dish area organized, safe, and spotless throughout the shift. Assist with general kitchen sanitation, trash removal, and closing side work. Support the
Culinary Team:
Step in to help with basic food prep tasks, restocking, or keeping kitchen storage areas clean as needed. Work as a
Team:
Communicate effectively with line cooks, chefs, and front-of-house staff in a fast-paced, high-volume environment.
What We're Looking For Reliability:
You show up on time, ready to work, and take ownership of your space. Punctuality and a strong work ethic are essential in this role.
Stamina:
Ability to stand for extended periods, work in a warm kitchen environment, and lift up to 50 lbs.
Positive Attitude:
A team player who doesn't mind rolling up their sleeves and chipping in wherever is needed.
Experience:
Previous restaurant or dishwashing experience is a plus, but a great attitude and strong work ethic matter most—we are willing to train the right person! Why Join Over The Moon?
Competitive Pay:
We value our support staff and pay to attract and retain the best talent.
A Unique Work Environment:
Enjoy your breaks on a beautiful, historic 98-acre farmstead with incredible mountain views.
Growth Opportunities:
Many of our best line cooks and prep staff started right here in the dish pit. If you want to learn the culinary trade, we provide a clear path for growth.
Perks:
Generous employee discounts and flexible scheduling options. How to Apply If you want to be part of an award-winning team on a historic farmstead, apply right here on Indeed with your work history or a brief note about why you'd be a great fit. We look forward to meeting you!
