Dishwasher/Busser

Job Summary We are seeking a dedicated and hardworking Dishwasher/Busser to join our dynamic team. This role is essential in maintaining cleanliness and organization in our kitchen and dining areas, ensuring a seamless experience for our guests. The ideal candidate will possess a strong work ethic, attention to detail, and a passion for the hospitality industry. Duties Efficiently wash dishes, glassware, flatware, pots, and pans using commercial dishwashing equipment. Assist in bussing tables by clearing used dishes and utensils promptly to maintain a clean dining environment. Maintain cleanliness of kitchen areas by sweeping, mopping, and sanitizing surfaces regularly. Collaborate with kitchen staff to ensure timely service and uphold quality standards in food handling. Adhere to safety and sanitation guidelines in all food service operations. Qualifications Previous experience in food service or restaurant settings is preferred but not mandatory. Familiarity with bussing, cleaning, cooking, and food handling practices is advantageous. Strong organizational skills with the ability to multitask effectively in a fast-paced environment. Excellent teamwork skills with a commitment to providing exceptional hospitality to guests. A willingness to learn and adapt within the culinary environment is essential. Join our team and contribute to creating memorable dining experiences for our guests while developing your skills in the culinary field!

Pay:

$12.00 - $14.00 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person