Duties

• Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
• Place clean dishes, utensils, or cooking equipment in storage areas
• Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
• Stock supplies such as food or utensils in serving stations, cupboards, refrigerators, or salad bars
• Sweep or scrub floors
• Sort and remove trash, placing it in designated pickup areas
• Clean food preparation areas, facilities, or equipment
• Qualifications
• Previous experience as a dishwasher preferred but not required
• Ability to work in a fast-paced environment
• Strong attention to detail and organizational skills
• Ability to lift heavy objects and stand for long periods of time
• Knowledge of proper sanitation procedures
• Excellent teamwork and communication skills

Skills:

• Familiarity with kitchen operations and equipment
• Willingness to help out with food preparation when needed
• Previous experience bussing tables in a restaurant setting is advantageous This position offers an opportunity to work in a dynamic kitchen environment and gain valuable experience in the culinary industry.

We offer competitive pay rates and the chance to work with a supportive team. If you are passionate about food service and enjoy working in a fast-paced setting, we encourage you to apply for this position.

Job Types:

Full-time, Part-time Pay:

$11.00

• $13.

00 per hour

Benefits:

Employee discount

Work Location:

In person