Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
SS
Saffron Skies Mediterranean Grill LLC
Dishwasher / Kitchen Helper
Entry-Level JobVerifiedNo experience needed
Career Insights for Dishwasher
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Oklahoma data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$29,665 / year median in Oklahoma
+6% projected growth
Job Description
Job Overview Join our dynamic kitchen team as a Dishwasher / Kitchen Helper, where your energy and attention to detail will keep our culinary operations running smoothly! In this vital role, you will be the backbone of our kitchen environment, ensuring cleanliness, organization, and safety standards are consistently met. Your proactive approach will support chefs and kitchen staff by maintaining a hygienic workspace, handling food safely, and assisting with basic food preparation. This position offers an exciting opportunity to gain hands-on culinary experience in a fast-paced hospitality setting while contributing to a positive dining experience for our guests. Responsibilities Efficiently wash dishes, utensils, cookware, and kitchen equipment using proper dishwashing techniques and sanitizing procedures Assist with food preparation tasks such as chopping, peeling, and portioning ingredients under supervision Maintain cleanliness of all kitchen surfaces, floors, and storage areas to ensure compliance with sanitation standards Support with bussing tables and clearing dining areas promptly during service hours Operate kitchen equipment safely, including dishwashers, sinks, and basic small appliances Handle manual tasks such as lifting heavy pots or boxes of supplies in accordance with safety guidelines Follow food safety management protocols to prevent contamination and ensure proper food handling practices Requirements Prior experience in food service or restaurant environments is preferred but not mandatory; willingness to learn is essential Knowledge of food safety sanitizing procedures and sanitation standards in a commercial kitchen setting Ability to perform manual handling tasks including heavy lifting and standing for extended periods Basic knife skills and familiarity with food preparation techniques are advantageous Strong understanding of kitchen health and safety standards to maintain a safe working environment Excellent organizational skills with attention to detail in cleaning and food handling processes A positive attitude with a team-oriented mindset committed to hospitality excellence Join us as a Dishwasher / Kitchen Helper and be part of a vibrant team dedicated to delivering exceptional dining experiences! Your contribution ensures our kitchen operates efficiently, safely, and hygienically—making every meal memorable for our guests.