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Nothing Bundt Cakes #152

Dishwasher/Utility

Entry-Level JobVerifiedNo experience needed

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$28,556 / year median in Texas

+11% projected growth

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Job Description

Benefits:
Training & development Employee discounts Flexible schedule
Position Summary:
The Nothing Bundt Cakes (NbC) Dishwasher/Utility Employee plays an essential role in ensuring a smooth, efficient and guest-ready operation by meeting high-volume dishwashing demands and maintaining a clean, sanitized bakery. The Dishwasher/Utility Employee embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace.
Accountabilities/Duties:
  • Manually washes, rinses and sanitizes all baking pans, dishes, utensils and other tools in a thorough and timely manner and adheres to all NbC standards.
  • Monitors sanitization levels to ensure compliance with health and safety guidelines.
  • Gathers and removes garbage, sweeps and mops floors, and cleans floor drains.
  • Performs routine cleaning of windows, shelves, counters, refrigerator, cooler and bathroom.
  • Cleans, sanitizes and restocks workstation and ensures all cleaning supplies are sufficiently prepared for the next shift.
  • Monitors inventory of cleaning supplies and notifies management when replenishment is required.
  • Assists in the unloading, processing and storage of weekly supplies delivery.
  • Supports other team members in cleaning and organizing workstations as needed.
  • Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
  • Maintains a consistent work attendance and punctuality record.