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HV
Hotel Viata
Dishwasher
Entry-Level JobVerifiedNo experience needed
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What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$28,556 / year median in Texas
+11% projected growth
Job Description
Job Overview We are seeking a motivated and dependable Dishwasher to join our dynamic culinary team. In this vital role, you will be the backbone of our kitchen operations, ensuring that all dishes, utensils, and kitchenware are thoroughly cleaned, sanitized, and ready for use. Your energetic approach will help maintain a clean, safe, and efficient environment that supports exceptional food service experiences. This position offers an exciting opportunity to develop foundational kitchen skills while contributing to a vibrant hospitality setting. Responsibilities Operate commercial dishwashing equipment efficiently, adhering to food safety sanitizing procedures and sanitation standards. Clean and sanitize dishes, utensils, pots, pans, and kitchen tools promptly after use to ensure readiness for next service. Assist with basic food preparation tasks as needed, supporting the culinary team in maintaining smooth kitchen operations. Buse tables and clear dining areas to facilitate quick turnaround times during busy service periods. Handle manual lifting of heavy kitchenware and supplies safely in accordance with health and safety standards. Maintain cleanliness of the dishwashing area and storage spaces by following strict sanitation protocols. Support the team in operating kitchen equipment safely and responsibly while adhering to food handling regulations. Qualifications Previous experience in food service or restaurant environments is preferred but not required; willingness to learn is essential. Knowledge of food safety management and sanitation practices is highly desirable. Ability to perform heavy lifting safely and handle manual tasks efficiently. Familiarity with kitchen health and safety standards, including proper knife skills and food handling procedures. Strong teamwork skills with a positive attitude towards supporting busy restaurant operations. Basic understanding of operating commercial dishwashing machines and other kitchen equipment is a plus. Experience in catering or banquet settings can be advantageous but is not mandatory. Join us as a Dishwasher and become an integral part of creating memorable dining experiences! Your dedication to cleanliness, safety, and teamwork will help ensure our kitchen runs smoothly while providing excellent service to our guests. We value your enthusiasm for hospitality and look forward to welcoming passionate individuals eager to grow their culinary careers!