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Donburi

Prepcook/Dishwasher - Ingle Korean Steakhouse

Entry-Level JobVerifiedNo experience needed

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$32,243 / year median in Virginia

+7% projected growth

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Job Description

Prepcook / Dishwasher We are a Korean steakhouse located in the heart of Tysons Corner area. As our team, you will be working in a lively and sophisticated work environment that takes a big pride in our great food, drinks and service that we provide. As a new restaurant, we are in need of superstars who are able to cope with our high standard of food and service, delivering exceptional dining experience to our guests as a team. Also as a newly starting restaurant, you are on a career path with challenges and opportunities where you can make a great impact to our restaurant and move up quickly.
Qualifications:
  • Hardworking and strong ethical fiber
  • Strive to improve performance every shift
  • Be a team player
  • Able to communicate clearly and professionally with co-workers
  • Able to multitask and work under stress, in a high-pressure environment, especially during the peak service hours
  • Flexible schedule, including weekends
  • Basic math skills
  • Able to lift 50lbs.
Job Types:
Part-time, Full-time Pay:
From $18.00 per hour
Benefits:
Employee discount Flexible schedule Paid time off
Physical Setting:
Fine dining restaurant
Shift:
Evening shift Morning shift
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements