Job Summary Join our dynamic hospitality team as a Dishwasher, where you'll play a vital role in maintaining a clean, organized, and efficient kitchen environment. Your energetic and proactive approach will ensure that dishes, utensils, and kitchen equipment are spotless and ready for service, supporting our culinary team in delivering exceptional dining experiences. This position offers an exciting opportunity to develop foundational culinary skills while contributing to a vibrant hospitality setting. Paid and essential to our operation's success, this role is perfect for individuals eager to grow within the food service industry. Duties Efficiently wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment using proper cleaning techniques. Maintain cleanliness of dishwashing stations and ensure all areas meet health and safety standards. Assist with food preparation tasks such as basic chopping or ingredient organization when needed. Support the team Follow food handling procedures to ensure hygiene standards are upheld at all times. Collaborate with kitchen staff to ensure timely delivery of clean items for food service and catering operations. Experience Previous restaurant or food service experience is preferred but not required; enthusiasm for learning is key. Familiarity with basic food handling, cleaning protocols, and kitchen safety practices is advantageous. Prior roles involving serving or bussing contribute to understanding customer service expectations in hospitality settings. No formal experience necessary—training will be provided to develop skills in dishwashing, cleaning, and food safety standards. Join us to be part of a lively team dedicated to delivering outstanding hospitality experiences!

Pay:

From $13.00 per hour

Work Location:

In person