Mt Baker Care Center 2905 Connelly Ave, Bellingham, WA 98225 https://www.mtbakercarecenter.com/about-us/employment/

Position :

Dietary Aide (May require some dishwashing)

Pay :

$19.50/hr. (Negotiable)

Hours :

Full Time Hours available: Mornings, Evening, Weekends, Holidays Full Time Position Morning/Day shift M-F Part Time Position 3 days a week mix of morning and evening shift

Job Description :

Outgoing and enjoy working with seniors? Then we might be the place for you. Apply online or in person. Small staffed kitchen seeking dependable, cheerful, independent worker as Dietary Aide for our Nursing Facility and Assisted Living Facility.

Dietary Aide:

Able to prepare quality food with uncompromising Health & Safety Standards. Able to assist cook in a competent and timely manner. Duties include food/meal prep, dish washing, cleaning & maintaining beverage/coffee stations, meal time plating, learning diets and providing residents with appropriate foods within their restrictions, cleaning & maintaining kitchen. This position requires knowledge of or ability and willingness to learn altered diet textures and beverage thicknesses.

Dishwasher:

Able to wash and put away dishes in a timely manner. Able to complete physically demanding tasks. Able to follow cooks' instructions in prompt manner.

Qualifications :

Must be able to lift 50+Lbs Ability to multi-task Strong communication skills Strong organizational skills Can work independently and with a team Problem solving skills Working conditions : Hours and shifts vary. Includes working weekends, holidays, & vacation relief. We are a 24hr/365day facility. Staff members must be able to come in for their shifts no matter the weather.

Licenses/Qualifications :

Washington State DOH Food Handler's Benefits :

Competitive pay Holiday Pay Annual Pay Raise (Dependent on Annual review) Vacation/Sick Pay Medical, Dental, Vision Insurance available for Full time employees

Pay:

From $19.50 per hour

Benefits:

401(k) Dental insurance Health insurance Paid time off Application Question(s): Do you have experience with altered diet textures?

Experience:

Skilled nursing, assisted living, or hospital kitchen: 1 year (Preferred)

Work Location:

In person