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AS
Alta Station/The Meeting Place
Evening Shift Dishwasher
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Based on West Virginia data
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What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$30,699 / year median in West Virginia
+8% projected growth
Job Description
Job Summary Join our dynamic team as an Evening Shift Dishwasher, where your energy and attention to detail will keep our kitchen running smoothly and safely. In this vital role, you will be responsible for maintaining a clean, sanitized, and organized kitchen environment, ensuring all dishes, utensils, and kitchen equipment are spotless and ready for use. Your proactive approach to sanitation and food safety will contribute to delivering exceptional dining experiences for our guests. This position offers an engaging opportunity to be part of a fast-paced hospitality setting, supporting culinary excellence and operational efficiency every evening. Duties Thoroughly wash dishes, glassware, utensils, pots, pans, and kitchen equipment using commercial dishwashing machines or manual cleaning methods Sanitize all items following food safety sanitizing procedures to prevent contamination Assist with food preparation tasks as needed, including basic ingredient handling and portioning Clear and buss tables promptly to maintain cleanliness in dining areas and service stations Support kitchen staff by organizing and storing clean items properly to ensure quick access during busy service times Follow all kitchen health and safety standards, including proper manual handling techniques and heavy lifting protocols Operate kitchen equipment safely and efficiently while adhering to sanitation guidelines Experience Previous food service experience in a restaurant or hospitality environment is preferred Familiarity with food safety management practices and sanitation procedures is highly desirable Experience with dishwashing, food handling, and basic kitchen operations is advantageous Knowledge of kitchen health and safety standards, including proper knife skills and heavy lifting techniques Prior catering or banquet experience is a plus but not required Demonstrated ability to work efficiently during evening shifts in a fast-paced setting Strong commitment to cleanliness, safety, and teamwork in a hospitality environment Join us in creating memorable dining experiences by ensuring our kitchen remains spotless and safe. Your dedication to cleanliness and food safety will help uphold our high standards of hospitality excellence!