Experience & Events Manager A.K.A. Good Times Facilitator!

Location:

Radius Production and Taproom, 17 W 4th Ave., Emporia, KS 66801

Type:

Full-Time (30-40 hours/week) About Us We're a locally owned craft brewery featuring a 15-barrel production brewery, two spacious taprooms, a food truck serving sliders and sides, and a full beverage lineup including craft beer, cocktails, mocktails, and non-alcoholic options. We're looking for someone who wants to help build a destination through awesome events and an engaging Taproom experience. If you enjoy bringing people together, creating memorable experiences, and building community, we'd love to meet you! Position Summary The Taproom & Events Manager is responsible for creating an exceptional guest experience while growing our taproom through events, partnerships, and community engagement. This role combines hospitality leadership with event planning/promotion and operational oversight. You'll lead the taproom team while developing creative ways to bring new and returning guests through our doors. To ensure the ability to provide a well-rounded experience with full knowledge of all things Radius, bartender training and food truck operations will be a part of the welcoming process! Responsibilities Events & Community Plan and coordinate recurring and special events Develop partnerships with local businesses, organizations, clubs, and nonprofits Book and coordinate private events and rentals Serve as the primary contact for event inquiries Increase Radius visibility through various marketing channels, including social media Help promote events through social media and community outreach The Taproom Experience Coordinate with bartenders and food truck staff to ensure all shifts are covered and sufficient staff is present for special events Maintain taproom and bar Inventory by coordinating with staff and suppliers Provide input on cocktail and mocktail programs and ensure quality and consistency of those programs is maintained Ensure proper training occurs when new members of the team are brought on board Provide input on food truck recipes and food items Ensure a clean, welcoming, and efficient guest experience Leadership Lead by example in customer service Help foster a positive team culture Identify opportunities to improve operations and increase sales Qualifications We're looking for someone who is: Friendly, outgoing, and comfortable talking with new people Organized and dependable Self-motivated and able to work independently Passionate about hospitality and creating memorable experiences Comfortable being the lead for a small team Experience in hospitality, restaurants, breweries, bars, event planning, or customer service is strongly preferred, but we're willing to train the right person with the right attitude. Compensation $18 per hour Tips if/when working bartending shifts Performance bonuses tied to event growth and private bookings Discounts at both Radius locations To Apply Please send your resume along with a brief note telling us why you'd be a great fit to chad@radiusbrewing.com or by visiting radiusbrewing.com/employment. Include what ideas you have for potential events and for building a thriving community gathering place.

Pay:

From $18.00 per hour

Benefits:

Employee discount Health insurance Paid time off Paid training People with a criminal record are encouraged to apply

Work Location:

In person