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Hersha Hospitality Management, LP

Event Manager

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What they do

An Event Planner coordinates promotional sales events, professional meetings and family events. Works with clients, develops event plans and budgets, finds appropriate sites, contracts for services and supplies, coordinates with on-site staff, oversees finances and assists during an event.

$53,224 / year median in Maryland

+7% projected growth

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Job Description

Event Manager Hersha Hospitality Management, LP
  • 2.9 Bethesda, MD Job Details $50,000
  • $60,000 a year 10 hours ago Qualifications Safety data sheets (SDS) Hotel policy compliance Serving clients Sustainability standards Customer service Hotel event planning Catering experience Mid-level Managing catering events Meeting scheduling Hotel room assignment management Hospitality Management Environmental protocols Safety equipment Event setup Associate's degree Event customer service Chemical safety protocols
Full Job Description Compensation:
$50,000 to $60,000 per year Oversee event functions and coordinate guest activities and/or events in accordance with established guest service and sustainability standards. Potential Career Path Banquet Manager or Sales Manager
  • Food and Beverage Director or Director of Sales Essential Job Functions Support associates by ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values.
Organize and execute guest activities and oversee group catering events. Plan and implement daily and monthly event calendar for guests. Create and coordinate group meal and meeting functions and agendas. Work collaboratively with sales team to ensure coordination of group room blocks. Coordinate details of events for meeting rooms, food & beverage and audio visual requirements. Oversee in-house events and act as liaison between customer and other hotel departments. Follow sustainability guidelines and practices related to HHM's EarthView program. Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards. Perform other duties as requested by management. Position Requirements Associate's or Bachelor's degree in Hospitality or related field preferred. Previous event planning/coordination experience required. Work Environment and Context Work schedule varies and may include working on holidays, weekends and alternate shifts. Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching, stooping, kneeling, or crouching. What We Believe People Are Our Capability
  • Hearts That Serve
  • Only Excellence
  • Stay Nimble
  • Own It