Tammie Coe Cakes is looking to hire for our North Scottsdale Commissary Kitchen. Our ideal candidate will be a hard-working, self-motivated, team player. If your comfortable working in a fast moving, entertaining atmosphere with an eye for detail, we have a spot for you here. We're looking for baking experience! You will be responsible for the daily sandwich and salad production and packaging of cookies / pastries. ~ Food Prep & baking role: Part Time. ~ 6 am - 2 pm. ~ 24+ hours per week. ~ Mondays, Wednesdays, Thursdays, & Saturdays. Additional days as needed/on-call. ~ Role is about 90 % Sandwich and Salad making/Food Prep with baking as needed. You would be preparing sandwiches, salads, & snack boxes. Slicing Meats & Cheeses, prepping veggies, & other prepared foods. Helping with shop upkeep and cleaning, washing dishes. Packaging large amounts of foods daily, receiving shipments, and putting away stock. Must move quickly in a production style kitchen to accomplish making large amounts of food. Lifting boxes that are roughly 60 lbs in small tight spaces, would need to be able to lift 60 + lbs with no issues. We lift 60 lb boxes multiple times per shift.

RESPONSIBILITIES

Maintain consistency of product with attention to food quality, taste, and preparation Aid and assist wherever needed Responsible for organization and cleanliness of workstation and food prep Responsible for fast paced preparation, production, and packaging of salads, sandwiches, & pastries for high volume airport kiosk Operate meat/cheese slicer safely and efficiently Shift is 6 am to 2 pm Previous kitchen & baking job experience is needed Weekends are required and holidays are needed Able to follow directions and recipes Assist in high volume production of cookies-mixing, shaping, baking Prep ingredients, batters and dough for production Bake-off cookies, cakes, cupcakes and other desserts Mix out batters according to recipe

REQUIREMENTS

Available mornings from 6 am to 2 pm Previous bakery experience is required Pleasant demeanor and can-do attitude Strong work ethic with a desire to learn new skills Flexible schedule- weekends and/or holidays required Lift 60 pounds daily, multiple times per day Able to stand for long periods, up to 8 hours Reliable transportation Must meet standards for personnel hygiene and appearance Must speak and understand English Valid Food Handler's Certification

BENEFITS AND MORE

Competitive wages Dining discounts Paid vacation for

FT PLEASE FORWARD YOUR RESUME FOR IMMEDIATE REVIEW

Equal Opportunity Employer (EOE)/ Drug Free Workplace (DFW)/

E-Verify Participant Pay:

$17.00 per hour

Benefits:

Employee discount Paid time off Application Question(s): Do you have previous baking job experience?

Language:

English (Required)

Work Location:

In person