Overview Northside Hospital is award-winning, state-of-the-art, and continually growing. Constantly expanding the quality and reach of our care to our patients and communities creates even more opportunity for the best healthcare professionals in Atlanta and beyond. Discover all the possibilities of a career at Northside today. Responsibilities Sets up the tray line, assembles and serves meals. May also prepare salads, desserts, beverages and other miscellaneous food items. Occasionally, may deliver meal trays to patient rooms and nursing units. Stocks reach-in-coolers, condiment stations, and workstations with proper items. Maintains cleanliness of work area. Qualifications

REQUIRED

Six (6) months of Food Service experience.

PREFERRED

Must be able to read, write, and follow written and oral instructions. Must be able to perform basic mathematical calculations. Demonstrated knowledge of common diet modifications. Current BLS card (CPR). Class will be provided upon hire.

Work Hours:

6:30am-6:30pm

Weekend Requirements:

Yes- Rotating Basis On-Call Requirements:

No