Responsibilities:

• NO SUNDAYS.

  Tues-Fri 11a-7pm and Sat 7am-3pm. Approx 40 hours per week-Come join our growing company and work in a fast-paced environment. You will be responsible for the closing shift of the foodservice area.
• Prepare and serve food in a timely manner
• Maintain cleanliness and sanitation standards in the kitchen and dining areas
• Provide excellent customer service by taking orders, answering questions, and addressing any concerns
• Collaborate with team members to ensure smooth operation of the food service area
• Adhere to food safety regulations and guidelines to maintain a safe dining environment

Requirements:

• Previous experience in food service or related field is preferred
• Knowledge of food preparation techniques and basic cooking skills
• Familiarity with food safety practices and procedures
• Excellent communication and customer service skills
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Strong attention to detail and organizational skills
• Ability to stand for long periods of time and lift heavy objects as needed We offer competitive pay rates and opportunities for growth within the company.

If you are passionate about the food industry and enjoy working in a dynamic team environment, we would love to hear from you. !

Job Type:

Part-time Pay:

From $12.00 per hour

Benefits:

401(k) 401(k) matching Flexible schedule Paid time off Application Question(s): Have you been convicted of a felony? If so, please explain. This will not necessarily exclude you from employment.

Work Location:

In person