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OMNI Specialty Packaging

Fast Food Crew Member

Entry-Level JobVerifiedNo experience needed

Career Insights for Fast Food / Counter Worker

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Based on Louisiana data

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What they do

A Fast Food or Counter Worker assists with preparing and serving food. Works as part of food service team in a hospital or other institution. or takes orders and serves food at a fast food restaurant.

$23,944 / year median in Louisiana

+14% projected growth

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Job Description

Fast Food Crew Member OMNI Specialty Packaging - 3.3 Shreveport, LA Job Details Part-time | Full-time $20 - $25 an hour 17 hours ago Qualifications Food quality maintenance Kitchen health and safety standards Retail sales transactions Retail customer service procedures Recipe adherence Table cleanliness maintenance Food service customer order management Equipment safety procedures Maintaining an organized workspace Guest relations Food service health code compliance Quick service & fast food restaurant experience Menu item upselling Cash register operations Food safety sanitizing procedures Payment processing in food service Fast food restaurant experience Cleaning messes in dining areas Retail math Suggestive selling POS systems Food preparation equipment operation Entry level Time management Full Job Description Overview Join our dynamic team as a Fast Food Crew Member and become a vital part of delivering quick, friendly, and efficient service to our valued customers! In this energetic role, you'll be at the forefront of food preparation, customer interaction, and restaurant operations. Your enthusiasm and dedication will help create a welcoming environment where guests feel appreciated and satisfied. Whether you're experienced in food service or eager to learn, this position offers a fantastic opportunity to develop your skills in a fast-paced, team-oriented setting. All roles are paid positions, emphasizing the importance of every team member's contribution. Responsibilities Prepare and assemble food items following established recipes and safety standards to ensure quality and consistency. Operate POS (Point of Sale) systems such as Aloha POS and Micros POS for processing customer orders accurately and efficiently. Manage customer orders with professionalism, upselling menu items to enhance sales and guest satisfaction. Maintain cleanliness and sanitation of workstations, kitchen equipment, and dining areas to uphold food safety standards. Handle cash register operations, process cash transactions, and manage retail sales transactions with accuracy. Assist in food handling duties including serving, bussing tables, and ensuring a clean workspace throughout your shift. Support the team in operating kitchen equipment safely and efficiently while adhering to food safety management protocols. Skills Proven experience in quick service or fast food restaurant environments with strong food preparation skills. Familiarity with POS systems such as Aloha POS, Micros POS, or similar platforms for order processing and cash handling. Excellent time management skills to handle multiple tasks swiftly during busy hours. Strong customer service abilities with a friendly attitude that enhances guest experiences. Knowledge of food safety practices, sanitation procedures, and proper food handling techniques. Ability to operate kitchen equipment safely while maintaining a clean and organized workspace. Basic math skills for processing cash transactions accurately and managing retail math calculations effectively. Embark on an exciting journey with us where your energy fuels our success! We're dedicated to fostering a lively workplace that values teamwork, efficiency, and exceptional service—every day is an opportunity to grow your skills while making a positive impact on our guests' experiences.
Pay:
$20.00 - $25.00 per hour Expected hours: 35.0 per week
Work Location:
In person