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Wendy's
Team Member
Entry-Level JobVerifiedNo experience needed
Job Description
Why Wendy's Energetic, outgoing individuals who enjoy working in a team atmosphere. Crew members will learn to operate the grill, fry station, make picture perfect sandwiches, and effectively accomplish register functions. All team members are expected to interact with our guests to create a enjoyable visit each and every time. Apply using QR code on right side What you can expect Referral Bonus Program Flexible Schedules Competitive Pay Comprehensive Multi-faceted Training Program Growth potential for promotion Yearly reviews Discounted Meal Program What we expect from you Must be able to come to work promptly and regularly Must be able to take direction and work well with others Must be able to provide courteous service and deal effectively with Wendy's guests Must be able to work in a fast paced environment and accomplish multiple tasks within established timeframes, including meeting all service time goals Must be able to concentrate and perform duties accurately Must be able to react to change productively and handle other tasks as assigned Must be able to learn and apply Wendy's operating procedures (including food safety and security procedures) and other policies and procedures applicable to Crew Member job Must be able to communicate clearly and effectively Must be able to learn and work in multiple positions (E.G. Grill, Fries/Nuggets, Sandwiches, Register) This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations. Call (586) 979-8350 to apply Share About This Location 6001 METRO
PARKWAY STERLING HEIGHTS, MI
48312Benefits
- Bonuses/Stipends
- Flexible Work Schedules
- Dental Insurance
Career Insights for Fast Food / Counter Worker
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Scorecard
Based on Michigan data
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What they do
A Fast Food or Counter Worker assists with preparing and serving food. Works as part of food service team in a hospital or other institution. or takes orders and serves food at a fast food restaurant.
$26,517 / year median in Michigan
+8% projected growth