Salary Not Available

Position range in Farmington MSA $27k - $34k Per Year

DELI-BAKERY/CLERK

Smith's Food and Drug

Occupation:

Food Preparation Workers

Location:

Farmington, NM - 87401

Job Type:

Part Time (Less than 30 Hours)

Posted:

09/04/2026

Positions available: 1

Source:

Kroger

Web Site:

www.kroger.com

Job #: 226467

Job Requirements and Properties

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Full Time Schedule

Part Time

Job Description

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• Promote trust and respect among associates
  
• Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
  
• Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products.
  
• Slice deli meats and cheeses to customer's requests using proper deli equipment.
  
• Prepare deli/bakery/bistro items per customer requests using proper bakery equipment.
  
• Offer product samples to help customers discover new items or products for which they inquire about.

Inform customers of deli/bakery/bistro specials.

• Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink.
  
• Recommend deli/bakery/bistro items to customers to ensure they get the products they want and need.
  
• Use all equipment in deli/bakery/bistro such as the refrigerators, freezers, slicers, and ovens according to company guidelines.
  
• Prepare food to company standards.
  
• Adequately prepare, package, label and inventory ingredients in merchandise.
  
• Check product quality to ensure freshness. Review "sell by" dates and take appropriate action.
  
• Properly use kitchen equipment, stove, computerized scale, fryer, steamer, robot coupe and all other equipment within the department.
  
• Label, stock and inventory department merchandise.
  
• Report product ordering/shipping discrepancies to the department manager.
  
• Display a positive attitude.
  
• Stay current with present, future, seasonal and special ads.
  
• Adhere to all food safety regulations and guidelines.
  
• Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained.
  
• Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management.
  
• Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
  
• Notify management of customer or employee accidents.
  
• Report all safety risk, or issues, and illegal activity, including: robbery, theft or fraud.
  
• Ability to work cooperatively in high paced and sometimes stressful environment.
  
• Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner.
  
• Ability to act with honesty and integrity regarding customer and business information.
  
• Ability to follow directions and seek assistance when necessary to resolve customer and business issues.
  
• Provide support and assistance through direct interaction with minors, individuals with special needs, and older adults.
  
• Must be able to perform the essential functions of this position with or without reasonable accommodation. Additional Information
  Help for Additional Information. Opens a new window. Minimum
• Ability to handle stressful situations
• Effective communication skills
• Knowledge of basic math (counting, addition, and subtraction)
• Must be at least 18 years of age. Desired
• Retail experience
• Second language (speaking, reading and/or writing)