Team Member Woodcliff Management Inc. Rochester, NY Job Details Part-time $16 - $18 an hour 23 hours ago Qualifications Kitchen health and safety standards Retail sales transactions Food service closing procedures Table cleanliness maintenance Maintaining an organized workspace Guest relations Food service health code compliance Food service opening procedures Store closing procedures Greeting customers Non-alcoholic beverage preparation Store opening procedures Answering guest questions No experience needed Simple food item preparation Cash register operations Food safety sanitizing procedures Payment processing in food service Food preparation Cleaning messes in dining areas Restroom cleaning Food preparation equipment operation Safety protocol implementation Entry level Under 1 year Full Job Description Position Summary The Team Member provides excellent guest service while preparing and serving food, operating equipment, and maintaining a clean and organized restaurant environment. Key Responsibilities Greet guests and provide friendly, accurate service Prepare food and beverages according to standards Operate cash registers and process transactions accurately Maintain cleanliness of workstations, dining areas, and restrooms Follow food safety, sanitation, and safety procedures Work collaboratively with other team members and managers Complete opening, closing, and side work as assigned Qualifications No prior experience required; training provided Positive attitude and willingness to learn Ability to work in a fast-paced environment Reliable attendance and punctuality Flexible availability