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Job Description
We are looking for people who are friendly and able to work in a fast-paced environment. Candidates will be cross-trained in a variety of positions. Candidates must be willing to learn to cook on an assembly line. You must be able to work within the hours of 9 am to 9 pm and some Saturdays.
Responsibilities will include:
taking orders from customers using POS system ensuring orders get made according to menu and portion guides keeping dining area neat and clean for customers keeping kitchen area clean and properly sanitized ensuring dishes are washed properly prepping food each day, cutting meat and vegetables baking foods according to recipes cooking on an assembly line, preparing food to order general cleaning