A Fast Food or Counter Worker assists with preparing and serving food. Works as part of food service team in a hospital or other institution. or takes orders and serves food at a fast food restaurant.
North Ogden, Utah, United States Job Description Position Summary:
Lee's Marketplace is a family-owned grocery chain committed to providing an enjoyable shopping experience for our guests. We pride ourselves on offering high-quality products, exceptional service, and a friendly, welcoming environment. We value our team members and treat them like family, and we strive to make a positive impact in the communities in which we serve. The Meat Clerks play a vital role in delivering an exceptional shopping experience by ensuring that Lee's Marketplace guests receive fresh, high-quality meat products, excellent service, and a clean, well-stocked department. This position is responsible for preparing, packaging, labeling, and merchandising a variety of fresh meat and seafood items, while maintaining strict standards of food safety, sanitation, and product rotation.
Primary Position Duties:
Key Duties and Responsibilities:
+ Cut, trim, and prepare various cuts of meat, including beef, pork, poultry, and lamb, based on customer orders and store requirements. + Assist customers by answering questions about meat cuts, preparation methods, and cooking recommendations. Provide suggestions and help customers select the right products for their needs. + Ensure the meat department is fully stocked with fresh products. Display products in an appealing and hygienic manner. Replenish stock regularly to meet demand. + Keep the meat department, including workstations, utensils, and display cases, clean and organized. Follow all food safety regulations and proper hygiene practices. + Monitor inventory levels, check for expiration dates, and rotate stock to minimize waste. Assist in ordering products as needed. + Follow all health and safety guidelines, including wearing protective gear and handling equipment safely. Ensure compliance with all company policies and local regulations regarding food safety. + Accurately package meat products, including weighing and labeling packages with the correct price and product information. + Work closely with other meat department staff, store managers, and other departments to ensure smooth operation and customer satisfaction.
Guest Service:
+ Greet and assist guests in a friendly and courteous manner. + Provide knowledgeable answers to guest inquiries. + Promote and exemplify a high level of morale within department and store, utilizing friendly but professional methods of honest and open communication with guests and team members. + Provides excellent gu To view full details and how to apply, please login or create a Job Seeker account
