Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Lakehouse Hotel and Resort

Host

Entry-Level JobVerifiedNo experience needed

Career Insights for Host / Hostess

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on California data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$32,617 / year median in California

+13% projected growth

Explore Career

Job Description

Host Brickmans at The Links is the main restaurant of the property. You will be responsible for providing a warm welcome to guests as they arrive, as well as a fond farewell when they depart. You will manage the seating of the guests and show them to their table or waiting area. You will engage with guests to ensure they are enjoying their dining experience. The duties of a Host include, but are not limited to, the following: Greet guests as they enter and provide information and directions as needed. Possess a good knowledge of the menu, able to provide menus to guests and answer any questions. Seat guests at tables or place them on a wait list. Assign guests to preferred tables, while keeping table rotation in mind so that servers receive a fair number of customers. Update floor chart regularly throughout the shift. Clean menus as required throughout the shift. Ensure the front door area and waiting lobby are maintained and cleaned, both inside and out. Keep Host stand clean and stocked with necessary items. Engage and provide excellent hospitality and service to the guests to ensure they enjoy their experience. Possess good phone hospitality, make reservations, and answer any questions. Assist in other areas of the restaurant as needed. Prior restaurant experience is a plus. Must possess an energetic, positive attitude and the ability to work well under pressure in a fast-paced, team environment. Able to work in a standing position for extended periods of time. Can perform high quality work while unsupervised. Able to safely lift and easily maneuver trays of food when necessary. Able to handle money accurately and operate a point-of-sale (POS) system. Follow health, safety, and sanitation guidelines for all products. Maintain regular and punctual attendance. Be available to work nights, weekends, and holidays as dictated by business demands. Willingly perform other reasonable tasks and duties as assigned by Management.
JOIN THE ADVENTURE
Reminiscent of a summer lake house, The Lakehouse Resort is a refreshing deviation from the commonplace and promises a tranquil escape from life's daily stresses. We offer the optimal ambiance for a perfect event. Guests enjoy affordable luxury on the shores of sunny Lake San Marcos, matched with an unparalleled guest service experience. The Lakehouse Resort offers 143 spacious rooms inclusive of breathtaking views, spa-like showers, Serenity memory foam beds, 100+ channels of high-definition television with premium movie channels, complimentary wireless internet, a magnificent lobby area with a fireplace, a library, board games: 2 spacious pool decks and hot tubs, hammocks, fire pits, and many more legendary amenities. Guests of the resort are encouraged to enjoy our country club, The Links at Lakehouse, which offers 18 holes of championship golf, a driving range, and 18 holes of executive golf. Brickmans restaurant offers fine dining for breakfast, weekend brunch, lunch, and dinner. In-room dining guests can order off the full menu from the comfort of their hotel room. Lakehouse Resort prohibits discrimination and harassment of any type and provides equal employment opportunities to all employees and applicants without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.