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SriThai Atlantic Station

Host

Career Insights for Host / Hostess

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What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$25,203 / year median in Georgia

+12% projected growth

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Job Description

Job Title:
Host /
Hostess Location:
SriThai Kitchen and Sushi Bar Job Type:
Full-Time /
Part-Time Reports To:
General Manager /
Front-of-House Manager Position Summary:
As the first point of contact for our guests, the Host/Hostess plays a key role in creating a welcoming and organized dining experience at SriThai Kitchen and Sushi Bar. We are looking for someone who is friendly, professional, and great at managing reservations and guest flow over the phone and in person.
Key Responsibilities:
Greet guests with a warm, welcoming attitude as they enter the restaurant. Manage phone call reservations and accurately log guest details and timing. Keep track of the waitlist and communicate wait times to guests clearly. Escort guests to their tables and provide menus with a smile. Answer phone calls promptly and professionally to assist with reservations, takeout orders, and general inquiries. Communicate seating needs with the service and kitchen teams to ensure smooth dining flow. Keep the host stand, entrance, and front area clean and presentable at all times. Assist with packaging and coordinating takeout orders during busy shifts when needed. Handle guest issues with care and escalate to management when appropriate.
Requirements:
Prior experience in a host or customer service role is preferred. Comfortable handling phone reservations and managing guest lists manually or via a simple digital log. Friendly, calm, and professional communication style. Ability to multitask and remain organized during busy periods. Dependable, punctual, and able to work evenings, weekends, and holidays.
Preferred Skills:
Familiarity with Asian cuisine is a plus. Bilingual (English/Thai or other languages) is an asset.
What We Offer:
Competitive hourly pay and tips. A positive and respectful team culture. Staff meals and employee discounts. Opportunities for growth and additional responsibilities.
Job Types:
Full-time, Part-time Pay:
$12.00 - $15.00 per hour Expected hours: 20.0 per week
Benefits:
Employee discount Application Question(s): Please provide your weekly availability and the number of days per week you are available to work.
Experience:
Host/hostess:
1 year (Preferred)
Restaurant:
1 year (Required) Shift availability: Day Shift (Required) Ability to
Commute:
Atlanta, GA 30363 (Required) Ability to
Relocate:
Atlanta, GA 30363: Relocate before starting work (Required)
Work Location:
In person

Benefits

  • Dental Insurance
  • Discounts/Reimbursements