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C
Crust & Craft
Hosts
Entry-Level JobVerifiedNo experience needed
Career Insights for Host / Hostess
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Scorecard
Based on North Carolina data
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What they do
A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.
$28,001 / year median in North Carolina
+12% projected growth
Job Description
Hosts Crust & Craft - 3.4 Greensboro, NC Job Details Part-time From $9 an hour 16 hours ago Benefits Flexible schedule Qualifications Phone communication Greeting customers Host/hostess experience Cash register Venue guest services Client interaction via phone calls Full Job Description $9.00 plus Tips Overview Join our dynamic team as a Host, where your vibrant personality and exceptional hospitality skills will create memorable experiences for every guest. As the welcoming face of our establishment, you'll be instrumental in ensuring smooth seating, guest flow, and a positive atmosphere from the moment guests arrive. This role offers an exciting opportunity to showcase your communication talents and passion for service in a lively, fast-paced environment. Whether you're greeting guests at the door or managing reservations, your energy and professionalism will set the tone for an outstanding dining experience. Responsibilities Greet guests warmly with enthusiasm and genuine friendliness to make them feel valued from arrival. Manage reservations, waitlists, and seating arrangements efficiently using POS systems such as Toast or Micros POS. Communicate clearly with guests about wait times and menu offerings, providing excellent phone etiquette and guest relations. Coordinate with servers and kitchen staff to ensure timely seating and smooth service flow. Maintain a clean, organized host stand and lobby area to uphold our high standards of hospitality. Handle guest inquiries and resolve concerns promptly to enhance overall satisfaction. Support team members during busy periods by assisting with guest services and ensuring a welcoming environment. Experience Previous experience as a host or hostess in a food service or restaurant setting is highly preferred. Strong customer service skills with the ability to communicate effectively across diverse audiences. Familiarity with restaurant POS systems such as Toast, POS or Micros POS is advantageous. Experience in hotel or hospitality environments enhances guest relations capabilities. Excellent phone etiquette and guest interaction skills are essential for success in this role. Knowledge of food service operations, serving procedures, and guest services will help you excel. Embark on a rewarding journey where your hospitality expertise makes every guest's visit extraordinary!
Pay:
From $9.00 per hourBenefits:
Flexible scheduleWork Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance