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MS
MAYFLOWER SEAFOOD RESTAURANT
Takeout/Hostess
Entry-Level JobVerifiedNo experience needed
Career Insights for Host / Hostess
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Scorecard
Based on North Carolina data
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What they do
A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.
$28,001 / year median in North Carolina
+12% projected growth
Job Description
Welcome guest in a warm and friendly manner Monitor the restaurant activity to determine and manage the restaurants seating and dining flow. Take orders over the phone, cashing out guest and run food out to guest. Keep the takeout area clean, stocked and ready for business. Must be able to work on weekends and holidays if needed.