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C
Crust & Craft Winston-Salem
Host/Hostess
Entry-Level JobVerifiedNo experience needed
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Based on North Carolina data
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What they do
A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.
$28,001 / year median in North Carolina
+12% projected growth
Job Description
Host/Hostess Crust & Craft Winston-Salem Winston-Salem, NC Job Details Part-time | Full-time $10 - $20 an hour 1 day ago Benefits Employee discount Flexible schedule Qualifications Phone communication Client services experience within hospitality industry Table assignment Greeting customers Host/hostess experience Venue guest services Client interaction via phone calls Full Job Description Overview Join our dynamic team as a Host, where you will be the welcoming face and first point of contact for our guests. Your energetic and positive attitude will set the tone for an exceptional dining or hospitality experience. As a Host, you will coordinate reservations, manage guest flow, and ensure every visitor feels valued and comfortable from arrival to departure. This paid position offers an exciting opportunity to develop your customer service and hospitality skills in a lively environment. Duties Greet guests warmly with enthusiasm and professionalism, creating a positive first impression. Manage reservations and seating arrangements efficiently Maintain clear communication with servers, kitchen staff, and management to coordinate guest seating and wait times. Answer phone inquiries with courteous phone etiquette, providing accurate information about wait times or reservations. Monitor guest flow during busy hours to optimize seating efficiency while ensuring guest comfort. Assist guests with special requests or needs, demonstrating excellent guest relations and hospitality skills. Keep the host station organized and clean, ensuring a welcoming environment at all times. Experience Previous host/hostess experience in a food service or restaurant setting is preferred but not required; enthusiasm and a positive attitude are essential. Strong communication skills to interact effectively with guests, team members, and management. Background in food service, restaurant operations, or hospitality enhances your ability to excel in this role. Familiarity with hotel guest services or serving roles can be beneficial for understanding guest expectations. Excellent phone etiquette and customer service skills are vital for managing reservations and guest inquiries. Ability to handle high-pressure situations with professionalism while maintaining a friendly demeanor. Join us as a Host and become an integral part of creating memorable experiences for our guests! Your energy, communication skills, and dedication to hospitality will shine in this vibrant role that values your contribution every step of the way.
MUST HAVE WEEKEND AVAILBILITY!
Please come by and ask for Emma Beasley.Pay:
$10.00 - $20.00 per hourBenefits:
Employee discount Flexible scheduleWork Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements