Host/Host Duties:

• Greet and welcome guests as they arrive at the hotel
• Escort guests to their tables and provide them with menus
• Assist guests with seating arrangements and accommodate special requests
• Take reservations and manage the waitlist
• Provide excellent customer service and address guest inquiries or concerns
• Maintain a clean and organized host/host station
• Collaborate with the kitchen and waitstaff to ensure smooth dining experience for guests
• Handle cash transactions and operate the POS system (Aloha POS)
• Assist in training new host/host staff members

Skills:

• Strong interpersonal and communication skills
• Excellent guest relations skills
• Ability to multitask and work in a fast-paced environment
• Proficient in phone etiquette
• Knowledge of hospitality industry practices and standards
• Ability to handle difficult situations with patience and professionalism
• Attention to detail and ability to prioritize tasks We offer competitive pay rates, flexible scheduling, and opportunities for career growth in the hospitality industry.

If you have a passion for providing exceptional guest services, we would love to hear from you! To apply, please submit your resume highlighting your relevant experience in hospitality and guest services.

Job Type:

Part-time Pay:

$12.00

• $14.

00 per hour

Benefits:

Employee discount Flexible schedule Health insurance

Physical Setting:

Casual dining restaurant

Work Location:

In person