Restaurant Host/Hostess Tokyo Hana Japanese Restaurant Rowlett, TX Job Details Part-time | Full-time $12.00 - $27.33 an hour 11 hours ago Benefits Employee discount Flexible schedule Qualifications Basic math Host/hostess experience Cash register Schedule management Organizational skills Full Job Description Job Overview Join our vibrant hospitality team as a Restaurant Host/Hostess, where your energy and warm personality will set the tone for an exceptional dining experience. In this role, you will be the first point of contact for guests, ensuring they feel welcomed, valued, and comfortable from the moment they arrive. Your organizational skills and friendly demeanor will help manage reservations, coordinate seating, and maintain smooth restaurant flow. This paid position offers a dynamic environment where hospitality and guest relations are at the forefront of everything you do. Duties Greet guests warmly upon arrival and provide attentive guest services to create a welcoming atmosphere Manage restaurant reservation systems and coordinate seating arrangements efficiently using restaurant table management software such as Aloha POS or Micros POS Answer phone calls with professionalism, demonstrating excellent phone etiquette and clear communication skills to handle reservations and inquiries Maintain organized waitlists and seating charts to optimize restaurant flow and reduce wait times Assist with food safety practices by ensuring cleanliness and adherence to hygiene standards in the host station Support guest relations by addressing questions or concerns promptly and courteously, fostering positive guest experiences Collaborate with servers and kitchen staff to ensure seamless service delivery during busy hours Experience Previous experience as a host or hostess in a restaurant setting is highly preferred, demonstrating familiarity with restaurant reservation management and guest services Food service experience that highlights strong customer service skills and understanding of hospitality standards Proficiency with restaurant table management systems such as Aloha POS or Micros POS is advantageous Solid organizational skills with the ability to multitask efficiently in a fast-paced environment Basic math skills for handling reservations, seating calculations, and POS transactions Excellent communication skills, both verbal and written, to interact effectively with guests, team members, and management Knowledge of food safety protocols and best practices in a restaurant setting Embark on a rewarding journey where your enthusiasm makes every guest's visit memorable! We value energetic individuals who thrive on creating positive guest experiences through exceptional service, organization, and hospitality expertise.

Pay:

$12.00 - $27.33 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person