Kitchen Helper Suren Persian cuisine Irvine, CA Job Details Part-time | Full-time $19 - $22 an hour 12 hours ago Benefits Employee discount Qualifications Kitchen health and safety standards Recipe adherence Food mixers Dietary aide experience Food service health code compliance Kitchen knives Food service cleaning Safety regulations Food portioning Food order assembly Adhering to dietary requirements Food service inventory management Food safety sanitizing procedures Basic knife skills Oven and range use Safety standard operating procedures Communication skills Entry level Kitchen organization Communication with kitchen staff Food slicers Full Job Description Overview Join our dynamic culinary team as a Kitchen Helper and play a vital role in supporting the smooth operation of our food service environment! This energetic position offers an exciting opportunity to gain hands-on experience in food preparation, kitchen operations, and food safety standards. As a Kitchen Helper, you will assist with meal assembly, cleaning, and maintaining a clean, organized kitchen that adheres to all safety and hygiene regulations. If you're passionate about the food industry and eager to develop your culinary skills, this is the perfect role to jump-start your career! Duties Assist with food preparation tasks including slicing, chopping, and ingredient assembly following established recipes and portion guidelines Operate basic kitchen equipment such as mixers, ovens, and dishwashers safely and efficiently Maintain cleanliness of workstations, utensils, and kitchen appliances to ensure compliance with health standards Support meal service by organizing ingredients and assisting cooks during busy periods Follow strict food safety protocols related to handling, storage, and sanitation to prevent contamination Help with inventory management by organizing supplies and notifying supervisors of stock needs Contribute to the overall cleanliness of the kitchen environment through regular cleaning routines Skills Previous experience in dietary departments or as a dietary aide is highly desirable Strong knowledge of food handling procedures and safety standards in production environments Experience with menu planning, food preparation, and recipe adherence Proficiency in operating various kitchen equipment safely and effectively Excellent communication skills for coordinating with kitchen staff and team members Basic knife skills including slicing techniques for efficient ingredient prep Familiarity with food industry practices such as catering, restaurant service, or culinary environments Ability to follow detailed instructions precisely while maintaining high standards of cleanliness and safety Knowledge of food safety management systems and proper sanitation procedures Experience in meal preparation for large groups or catering events is a plus Embark on a rewarding journey in the food industry by applying your enthusiasm for culinary arts! We are committed to fostering a safe, supportive environment where you can grow your skills while contributing to delicious meals enjoyed by many. All positions are paid roles that value your dedication and passion for excellent food service.

Pay:

$19.00 - $22.00 per hour

Benefits:

Employee discount

Work Location:

In person