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Restaurant Team Member - Hiring Event
Career Insights for Kitchen Staff
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Scorecard
Based on California data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$40,327 / year median in California
+3% projected growth
Job Description
We're Hiring! Join us for an upcoming Hiring Event at Einstein Bros. Bagels! Looking for a new opportunity? Come meet our team, learn more about Einstein Bros. Bagels, and interview for one of our open positions. We are currently hiring for multiple roles at multiple locations and would love to meet you!
Now Hiring:
Team Members:
$20/Hour PLUS $2-3/Hour in
Tips Bakers:
$20.50/Hour PLUS $2-3/Hour in
Tips Shift Leaders:
$21/Hour PLUS $2-3/Hour in
Tips Hiring Event Details:
Date:
Tuesday, September 22nd
Time:
10am -2pm
Address:
3545 Del Mar Heights Rd, Ste C9,San Diego, CA 92130 We'll be conducting on-site interviews during the event , so come prepared to meet with a member of our team! What's a day in the life of a Team Member? Our Team Members make sure every guest feels welcomed from the minute they walk in. We are looking for true brand ambassadors that are excited to promote the company by creating a positive guest experience. Our teams take pride in providing excellent guest service by ensuring the quality of the food and beverages we serve; and by keeping a safe and clean store environment. Why would you want to work anywhere else? What's a day in the life of a Baker? Our Bakers ensure quality product is available each shift by stocking the bagel wall and pastry case. We work as a team to provide excellent guest service by helping with order taking, sandwich making, etc. Our teams take pride in ensuring the quality of the food and beverages we serve; and by keeping a safe and clean store environment. What's a day in the life of a Shift Leader? Our Shift Leaders collaborate directly with the General Manager to help motivate the team to deliver a great guest experience. We empower Shift Leaders to take charge and set the morale and tone of the team. They provide feedback and coach team members when needed. Shift Leaders open and close the store with little to no supervision. Our teams take pride in ensuring the quality of the food and beverages we serve; and by keeping a safe and clean store environment. What's in it for you: Flexible schedule You will never have to work past 3PM (Yep, you read that right!
NO EVENINGS & NO NIGHTS!
) Competitive pay, plus cash and credit card tips
• Employee Assistance Program - FREE therapy, financial advising, legal advice, etc.
• Learn To Live - FREE online life coaching, webinars, to help with stress, anxiety, and more 401K with company match!
What we are looking for:
High school diploma or equivalent Team Member must be 16 years or older. Shift Leader and Baker must be 18 years or older Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends Shift Leaders and Bakers must be able to pass background check as applicable with local, state, and federal law Shift Leaders must be in possession of, or able to acquire, a SERV Safe Certification prior to completion of leadership training Shift Leaders and Bakers must be in possession of a current, valid, state issued driver's license and meet the driving qualifications as required by Company policy Tip eligibility subject to state regulations. #
CAJF Location:
3545 Del Mar Heights Rd, Ste C9, San Diego, CA 92130
Pay:
$20.00 - $21.00 per hour
Benefits:
Employee discount Shift availability: Day Shift (Required)
Work Location:
In person
Benefits
- 401(k) Plans
- Health and Wellness Programs
- Flexible Work Schedules
- Dental Insurance