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Rheinlander Bakery
Back of the House- Pastry Finishing Assistant
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Based on Colorado data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$31,805 / year median in Colorado
+2% projected growth
Job Description
Back of the House- Pastry Finishing Assistant Rheinlander Bakery - 3.5 Arvada, CO Job Details Part-time $20 - $21 an hour 7 hours ago Benefits Paid time off Employee discount Flexible schedule Life insurance Food provided Retirement plan Qualifications Weekend in-home care experience Baked goods production Manual handling Decorating baked goods Full Job Description We are looking for someone to work 4-5 days a week for 32-40 hours. We are pretty flexible with scheduling, but do typically require at least one day of weekend availability to consider hiring. We are a very tight knit team looking to add a person with a passion for treats and baking! Back of house positions start with a two week skill assessment period. It begins with tasks that measure your ability to work in physically demanding conditions, followed by skill oriented tasks to determine your area of expertise. You will be trained in a wide range of tasks that may include: cake scaling, pastry finishing, candy making, and more! Experience is not necessary, but ability to lift up to 50 pounds and work on your feet for 8+ hours is. Scheduling is very flexible.