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MF
Madison Fish Tale
Kitchen Staff
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Scorecard
Based on Connecticut data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$35,235 / year median in Connecticut
+6% projected growth
Job Description
Job Summary Job Title:
Seasonal Kitchen Staff Location:
Fish Tale - Madison, CT Madison Fish Tale is looking for a line cook to join its full-time staff.What You'll Do:
Work across stations including fry, grill, and front counter support Prepare and cook menu items with consistency and attention to quality Help keep the kitchen clean, stocked, and running smoothly Jump in where needed—this is a team-first environment where everyone contributes Deliver a positive, friendly experience to customersWhat We're Looking For:
Strong work ethic and willingness to learn Ability to stay focused and move quickly during busy shifts Team players who are reliable and show up ready to work Positive attitude—especially during the summer rush Why Work atFish Tale:
Paid breaks and free shift meals Paid vacation time A fun, upbeat summer environment where you're rewarded for hard work Join a team of nearly 100 staff members at peak season Build real-world skills in teamwork, communication, and responsibility Meet new people and be part of a local stapleIf you're looking for a summer job where the days move fast and the atmosphere stays positive, Madison Fish Tale is a great place to be.Pay:
$18.00 - $27.00 per hourBenefits:
401(k) Employee discount Flexible schedule Paid time off Shift availability: Day Shift (Required) Night Shift (Required) Ability toCommute:
Madison, CT 06443 (Required)Work Location:
In personBenefits
- Paid Time Off (PTO)
- 401(k) Plans
- Flexible Work Schedules
- Dental Insurance