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Tommy's Pizza Palace
Food Preparer Day Shift
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Based on Connecticut data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$35,235 / year median in Connecticut
+6% projected growth
Job Description
Light food preparation such as making pizzas, salads, and grinders. Excellent communicator and creative thinker. Side work at the end of night. Customer service. At least 6 months of customer service experience. Absolutely must be able to multi-task and move quickly in a very busy fast paced work environment. Must be able to be effective and efficient under pressure. •Only serious applicants may apply in person 330 Marlborough Street in Portland, Ct.