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Harrington Raceway & Casino

Kitchen and Hospitality Staff

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Based on Delaware data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$32,715 / year median in Delaware

+7% projected growth

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Job Description

Company Overview Harrington Raceway & Casino is a vibrant entertainment destination featuring a full-service casino with a variety of gaming options, dining venues, and live entertainment. Located in Harrington, DE, the venue offers an exciting atmosphere where guests can enjoy gaming, dining, and special events all in one place. Job Summary We are seeking energetic and dedicated Kitchen and Hospitality Staff to join our dynamic team. In this role, you will be responsible for delivering exceptional food service experiences, supporting food preparation, and maintaining a clean and safe environment. Your enthusiasm and customer-focused attitude will help ensure our guests have memorable visits while supporting the smooth operation of our food outlets.
Open Positions:
Bolo's Cook Cocktail Server (Hiring Time - 2 to 3 weeks for licensing)
Barback Dishwasher General Duties:
Prepare food items efficiently while adhering to safety and sanitation standards. Operate POS systems such as Aloha POS and Micros POS to process orders, payments, and handle cash accurately. Assist with food handling, bussing tables, and maintaining cleanliness in kitchen and dining areas. Provide friendly customer service by taking orders, upselling menu items, and ensuring guest satisfaction. Manage time effectively during busy periods to deliver quick service in a fast-paced environment. Support food safety protocols by following sanitation procedures and proper food handling techniques. Engage in food service activities within café or quick-service restaurant settings, ensuring a welcoming atmosphere.
Experience:
Previous experience in food preparation or food service within a restaurant, café, or retail environment is preferred for our cook positions Familiarity with POS systems. Demonstrated ability to manage time efficiently during high-volume periods. Experience with cashiering, cash handling, and basic math skills for retail or food industry transactions for our hospitality staff. Knowledge of sanitation standards, food safety practices, and proper food handling procedures. Prior restaurant experience or work in the hospitality or food industry is highly desirable. Join us to become part of a lively team committed to delivering outstanding guest experiences through excellent service and culinary excellence!
Pay:
From $16.50 per hour
Benefits:
401(k) 401(k) matching Food provided Paid time off Application Question(s):
Please Select One:
1. Bolo's Cook 2. Cocktail Server 3. Barback 4.
Dishwasher Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • 401(k) Plans
  • Dental Insurance