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Pollo Campero

Restaurant Crew Member

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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Based on Florida data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$29,082 / year median in Florida

+8% projected growth

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Job Description

Restaurant Crew Member Pollo Campero - 3.4 Doral, FL Job Details Part-time | Full-time $14 - $15 an hour 1 hour ago Benefits Paid training Health insurance Dental insurance 401(k) Paid time off Vision insurance 401(k) matching Employee discount Referral program Qualifications Kitchen health and safety standards Spanish Food service customer order management Guest relations Food service health code compliance Greeting customers Processing cash transactions No experience needed English Simple food item preparation Food safety sanitizing procedures Expediting Stocking Clean workspace maintenance Entry level Under 1 year Full Job Description About Pollo Campero Pollo Campero started in Guatemala in 1971 with a prized hand-breaded chicken recipe — and over 50 years later, we're still serving up that same flavor as one of the fastest-growing restaurant brands in the country.
Our mission is simple:
spread Sabor Campero and serve with excellence and joy, one guest at a time. We love promoting from within — in fact, over 80% of our leaders started as Crew Members. If you're looking for more than just a job, and want to build a real career with a growing, family-driven brand, we want to meet you. What you'll do Welcome guests warmly, take orders, and handle cash/card transactions accurately Prepare and cook our signature hand-breaded chicken and sides to recipe and quality standards Assemble and check orders for accuracy and presentation before they go out Keep your station clean, stocked, and ready to go Follow food safety and sanitation procedures Work closely with your crew to keep things moving during the lunch and dinner rush Cross-train across the front counter, kitchen, and expo — you'll learn it all What we're looking for A positive attitude and genuine care for guests Must be 18 or older Reliability — you show up on time and ready to work Ability to stand for long periods and lift up to 50 lbs Comfortable working in a fast-paced environment, including around a hot kitchen Bilingual (English/Spanish) is a plus! No experience needed — we'll train you What you get Flexible scheduling — part-time and full-time shifts available Free meals on shift Room to grow — many of our managers started as crew Supportive, high-energy team environment Ready to add some flavor to your career? Apply today and join the Campero family.
Job Types:
Full-time, Part-time Projected Total Compensation:
$14.00 - $15.00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid time off Paid training Referral program Vision insurance People with a criminal record are encouraged to apply Application Question(s): Are you over the age of 18?
Work Location:
In person