Kitchen Lead The Salty - 2.1 Orlando, FL Job Details Part-time | Full-time From $15 an hour 1 day ago Benefits Paid training Paid parental leave Health savings account Health insurance Dental insurance Paid time off Parental leave Employee assistance program Vision insurance 401(k) matching Employee discount Flexible schedule Life insurance Pet insurance Qualifications Food service health code compliance English Team development Supervising experience Attention to detail Production management Managing kitchen staff Kitchen stations Food Handler Certification Full Job Description Kitchen Lead — The Salty Donut About Us The Salty is an artisan donut shop known for chef-made, craft donuts that rotate with the seasons, made with only high-quality, real ingredients. We also serve Intelligentsia Coffee. We're obsessed with hospitality — creating a consistent, positive experience for every guest, every time. The Role Kitchen Leads work directly with the Kitchen Manager and Production Manager to run day-to-day kitchen operations. You'll oversee team production and pace, train and support the BOH team, and help maintain The Salty's standards for quality, consistency, and presentation across every station. What You'll Do Lead by example — model attendance, punctuality, and The Salty's culture and standards Train, coach, and motivate BOH team members across all kitchen disciplines (dough mixing, overnight bake, decoration, prep) Maintain decoration pace and keep production on schedule against daily quantity targets Coordinate with the FOH manager on daily production adjustments Execute special orders (custom letters, shapes, donut towers) Uphold standards for glaze consistency, filling weight, flavor, dough texture, and visual aesthetics Conduct opening donut counts and flag any product inconsistencies to the Kitchen Manager Support inventory, FIFO rotation, and overall kitchen cleanliness and organization Other duties as assigned What You Bring Previous supervisory experience in a kitchen environment Strong attention to detail and multitasking skills Friendly, team-first attitude with a willingness to learn Flexible availability (mornings, evenings, weekends, holidays) Ability to stand for up to 10 hours and lift up to 50 lbs Fluent in English (read/communicate) What We Offer Schedule flexibility Competitive weekly pay plus tips 6 weeks paid parental leave Health, dental, and vision plans (full-time) Matching

HSA + 401

(k) with company match Company-paid life insurance Employee Assistance Program & Pet Insurance 40% off donuts, coffee, merchandise, and catering Friends & family discount, anniversary program, PTO Real growth opportunities in a fast-growing company Ready to CRUSH it with us? Apply today! An Equal Opportunity Employer The Company is an equal opportunity employer and administers all personnel practices without regard to race, color, religious creed, sex, gender, age, ancestry, national origin, mental or physical disability or medical condition, sexual orientation, gender identity or expression, marital status, military or veteran status, genetic information, or any other category protected under federal, state, or local law. The Company is a drug-free workplace and participates in E-Verify. All offers of employment are contingent upon the completion and passing of the compliance process.

Job Types:

Full-time, Part-time Pay:

From $15.00 per hour

Benefits:

Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance

Experience:

Supervising:

1 year (Required)

Language:

English (Required)

License/Certification:

Food Handler Certification (Required) Ability to

Commute:

Orlando, FL 32803 (Required)

Work Location:

In person