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JM
Jersey Mike's
Crew Member
Entry-Level JobVerifiedNo experience needed
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Based on Florida data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$29,082 / year median in Florida
+8% projected growth
Job Description
Job Description Help for Job Description. Opens a new window. Job DescriptionJob Description The Jersey Mike's tradition was founded on a strong sense of community and commitment to our people's personal and professional development. Our goal is to serve the highest quality sub sandwich to our customers in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.
Key Competencies:
- Excellent Menu and product knowledge
- Must be able to thrive in a fast-paced environment
- Desire to improve self and skillsets
- Able to communicate effectively with guests
- Participate in all Jersey Mike's training programs
- Ability to meet schedule requirements and is a reliable performer Qualifications for the job:
Education:
High school degree or equivalent- 1 Year QSR experience preferred
Other:
Must be 18 years or older to operate the slicer- Must have reliable transportation We use eVerify to confirm U.