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Your Pie Pizza - Johns Creek

Pizza Team Member

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$29,078 / year median in Georgia

+7% projected growth

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Job Description

Job Overview Join our vibrant team as a Pizza Team Member and become the heart of a fast-paced, customer-focused food service environment! In this role, you will be the face of our brand, delivering exceptional service while preparing delicious pizzas and managing food orders with precision. Your energetic attitude and dedication will help create memorable dining experiences for our guests. Whether you're handling food prep, operating POS systems, or maintaining a clean workspace, your contributions will ensure smooth operations and satisfied customers every day. Duties Prepare high-quality pizzas and other menu items following established recipes and safety standards Operate POS systems such as Aloha POS and Micros POS to process customer orders efficiently and accurately Manage food service customer orders from start to finish, ensuring timely delivery and order accuracy Upsell menu items to enhance customer experience and increase sales opportunities Maintain cleanliness and sanitation of the kitchen, dining area, and workstations in compliance with food safety regulations Handle cash register operations, process cash transactions, and manage retail sales transactions with precision Operate kitchen equipment safely, including ovens, mixers, and other food preparation tools Provide excellent customer service by greeting guests warmly, answering questions about menu items, and addressing concerns promptly Support food safety management practices by adhering to sanitation protocols and proper food handling procedures Assist in training new team members on food prep, POS operation, and customer service standards Qualifications Previous experience in quick service or fast food restaurant environments preferred but not required; culinary or food industry experience is a plus Familiarity with POS systems such as Aloha POS or Micros POS is highly desirable Strong time management skills to handle multiple orders efficiently during busy periods Excellent customer service skills with a positive attitude and clear communication abilities Ability to operate kitchen equipment safely and maintain a clean workspace according to sanitation standards Basic math skills for processing cash transactions accurately and managing food portions Food safety certification or willingness to obtain certification upon hire preferred Previous experience in food handling, serving, cashiering or retail sales transactions is advantageous Join us to be part of an energetic team dedicated to delivering delicious pizza with a smile! We value your enthusiasm and commitment to creating a welcoming environment for every guest. All positions are paid roles committed to supporting your growth in the dynamic world of food service.
Pay:
From $10.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person