Culinary Flex Shift Chick-fil-A | Algonquin - 3.8 Algonquin, IL Job Details Part-time $13 - $20 an hour 16 hours ago Benefits Health insurance Paid time off Flexible schedule Food provided Qualifications Food service customer order management Guest relations Professional ethics Assisting food service staff Entry level Full Job Description Culinary Flex Shift (Part Time) Looking for a part-time schedule you can count on? If your ideal hours are 11:00 AM-2:00 PM or 7:00 PM-10:45 PM , we'd love to meet you. If you enjoy working with a great team and helping create a welcoming guest experience, this could be the perfect fit. We're Hiring Culinary Flex Shift Team Members! At Chick-fil-A, a team member role is more than a paycheck. It's a chance to build real-world skills and life experience in a friendly, fast-paced, people-first environment. Chick-fil-A is a place where people of all ages and backgrounds can grow, learn, and be part of something special. Why Work at Chick-fil-A Algonquin?

Benefits:

Competitive pay Opportunity for growth and promotion Flexible hours and scheduling, great for students Free food on shift College scholarships Free tuition for

AA, BA, MBA

programs for qualifying employees Closed Sundays Generous healthcare benefits if full-time Paid time off after 6 months for full-time Treated like family because that's what we are Work alongside the Owner/Operator What You'll Do (Back of House) As a Culinary Flex Shift Team Member, you'll support the kitchen team by completing a variety of Back of House tasks. You'll help keep food moving quickly and accurately, assist with order assembly, and contribute to a smooth experience for every guest. What We're Looking For A hard-working, team-oriented mindset Friendly, positive attitude Honesty and integrity Willingness to learn and follow instructions Energy to hustle and serve guests with every order We'll teach you everything you need to know. If you're ready to show up, communicate clearly, and do your best to help every guest leave happy, we can't wait to have you on the team.

REQUIREMENTS

In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that's all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.