$19.00 - $21.00 per hour Job description: Northern Fork Catering is seeking an Experienced Pastry Professional. We are looking for an experienced pastry professional to fit in as a collaborative member of our dessert team. This position is suitable for a pastry chef or an individual with pastry knowledge who is looking for an opportunity to grow. This role will serve as the assistant to the lead of our dessert department and will work closely with our kitchen management team to build a pastry program and help us in expanding our facility and line of baked offerings. Pastry Professional will receive a competitive hourly wage, with the possibility for bonuses, 3% IRA match, health insurance, PTO and sick leave package.
Requirements:
Must be able to work as a team A love of food Be able to read & follow recipes Ability to produce high level pastry Early morning and weekend availability Culinary training and knowledge All necessary Food management and Allergan certifications Responsibilities would
Include:
Production cooking Decorating, icing, etc. of baked goods
Job Type:
Full-time Benefits:
401(k) Dental insurance Health insurance Paid time off Vision insurance
Schedule:
Day shift Monday to Friday Weekends as needed Ability to commute/relocate: Arlington Heights, IL 60005: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
pastry: 2 years (Preferred)
Work Location:
In person
Pay:
$19.00 - $21.00 per hour Expected hours: 40.0 - 50.0 per week
Benefits:
401(k) Dental insurance Health insurance Paid time off