Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Aunt Lou’s

Kitchen Staff

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Illinois data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$30,167 / year median in Illinois

+2% projected growth

Explore Career

Job Description

Job Summary Join our dynamic culinary team as Kitchen Staff and be a vital part of creating memorable dining experiences! In this energetic role, you will support food preparation, maintain cleanliness, and ensure smooth kitchen operations. Your enthusiasm and dedication will help deliver high-quality meals while upholding safety and food handling standards. This paid position offers an exciting opportunity to develop culinary skills and contribute to a vibrant hospitality environment. Duties Assist with food preparation, including chopping, assembling ingredients, and plating dishes Maintain cleanliness of kitchen stations through regular cleaning and sanitizing tasks Support bussing and food running to ensure timely delivery of orders to guests Handle manual lifting and heavy lifting safely when moving supplies or equipment Follow proper food handling procedures to meet food safety regulations and standards Adhere to safe lifting practices during all manual handling activities Assist with inventory management, restocking supplies, and organizing kitchen storage areas Requirements Prior experience in food service, restaurant, or kitchen environments preferred but not required Knowledge of food safety protocols and proper food handling techniques Ability to perform heavy lifting safely and follow safe lifting practices Strong communication skills to coordinate with team members effectively Demonstrated hospitality mindset with excellent guest service skills Willingness to work in a fast-paced environment with energy and enthusiasm Reliable attendance and punctuality are essential for team success Join us today to be part of a lively team dedicated to delivering exceptional guest experiences! We value energetic individuals who are eager to learn, contribute, and grow within a supportive hospitality environment. All positions are paid, offering you the opportunity to develop valuable culinary and customer service skills while making a positive impact every day.
Pay:
From $15.00 per hour People with a criminal record are encouraged to apply
Work Location:
In person