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TI
The Indian Belly
Kitchen Helper
Entry-Level JobVerifiedNo experience needed
Job Description
Job Overview We are seeking a dedicated and enthusiastic Kitchen Helper to join our culinary team. The ideal candidate will assist in various kitchen tasks, ensuring a smooth and efficient food preparation process. This role is essential in maintaining high standards of food safety and cleanliness while supporting the kitchen staff in delivering exceptional meals. Duties Assist in meal preparation by chopping, slicing, and dicing ingredients as needed. Perform food preparation tasks such as washing, peeling, and cutting vegetables. Maintain cleanliness and organization of the kitchen area, including washing dishes and sanitizing surfaces. Support chefs and cooks in cooking processes by following instructions accurately. Ensure proper food handling practices are followed to maintain safety standards. Help with inventory management by restocking supplies and ingredients as necessary. Participate in catering events by assisting with food setup and serving as required. Skills Proficient knife skills for efficient meal preparation. Experience in food service or restaurant environments is highly desirable. Previous kitchen experience or culinary training is a plus. Ability to work collaboratively within a team setting while maintaining a positive attitude. Strong organizational skills to manage multiple tasks effectively in a fast-paced environment. Familiarity with catering services is an advantage but not required. Join our team and contribute to creating delightful dining experiences while honing your culinary skills in a supportive environment!
Job Type:
Full-time Pay:
$12.00 - $14.00 per hourBenefits:
Flexible schedule Ability toCommute:
Olathe, KS 66061 (Required)Work Location:
In personBenefits
- Dental Insurance
Career Insights for Kitchen Staff
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Scorecard
Based on Kansas data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$29,590 / year median in Kansas
+3% projected growth