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Pizzaiolo Italian Eatery

Kitchen Staff

Entry-Level JobVerifiedNo experience needed

Pay: $15–$21/hr

Posted: 3 weeks ago

Location: Raynham, MA (Onsite)

Last Updated: 3 weeks ago

Hours: Full-Time

Expires: 9/22/2026

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Based on Massachusetts data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$36,430 / year median in Massachusetts

+4% projected growth

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Job Description

Pizzaiolo Italian Eatery is hiring for a Kitchen Team Member!

Responsibilities:

Prepare and serve food to guests in accordance with Raynham, MA standards. Check in guests Clean the kitchen, including but not limited to floors, tables, and cooking areas. Restock all supplies needed for daily service, including cooking utensils and dishes. Serve guests. Comply with nutrition and sanitation regulations and safety standards. Maintain proper food handling procedures. Perform other duties as assigned by management.

Qualifications:

Must be at least 18 years old Previous experience in restaurant operation is preferred but not required. Ability to work on your feet for extended periods of time. Ability to work in a fast-paced environment. Ability to communicate effectively with guests and co-workers.

Job Types:

Full-time, Part-time Pay:

$15.00 - $21.00 per hour

Benefits:

Employee discount Paid sick time

Shift:

Evening shift Morning shift

Work Location:

In person