Steward Hotel Equities Group, LLC - 3.1 Omaha, NE Job Details Full-time $15 an hour 2 hours ago Benefits Paid holidays Health insurance Dental insurance 401(k) Employee assistance program Vision insurance Opportunities for advancement Referral program Qualifications Kitchen health and safety standards Customer communication Recycling Food mixers Received goods storage Maintaining an organized workspace Stock rotation management Food service workstation cleanliness Kitchen knives Food service cleaning Basic math Moving Bussing High school diploma or GED Proper waste disposal Stock receiving Glass materials handling Guest rapport building Communication skills Food preparation equipment operation Entry level Kitchen organization

Full Job Description Pay Range:

USD $15.00 - USD $15.00 /Hr. Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Dishwasher for The Farnam Hotel , Autograph Collection in Omaha, NE .

Salary:

$15.00/hour

Job Purpose:

Under general supervision, provides the restaurant and kitchen with clean and sanitary ware. Warm, knowledgeable service and helpful guidance reassure guests they've made the right choice to stay with us Operate dish equipment including dish machines, sinks, and cleaning tools. Clean and sanitize dishes, utensils, pots, pans, kitchen surfaces, and storage areas. Receive and store deliveries; rotate stock properly. Organize and store clean wares in correct locations. Maintain trash and recycling areas; break down boxes and dispose of glass safely. Assist servers with clearing tables or room‑service trays when needed. Report maintenance issues promptly. Support team and guests with friendly, professional communication.

Qualifications and Requirements:

High School diploma /Secondary qualification or equivalent. Experience with Marriott, Hilton, IHG, Wyndham or Hyatt processes and standards. This job requires the ability to perform the following: Stand and move for extended periods. Lift and carry up to 50 lbs regularly. Work in varying temperatures (kitchen, freezer). Use kitchen equipment safely (knives, mixers, etc.). Push/pull carts up to 250 lbs. Perform cleaning tasks involving bending, squatting, and reaching. Communicate clearly with guests and coworkers.

Other:

Passion for service and teamwork. Strong communication skills. Basic reading, writing, and math skills. Ability to work a flexible schedule (nights, weekends, holidays). Positive attitude and willingness to learn. Amazing Benefits at a

Glance:

Team‑driven, values‑based culture Medical, dental, vision Vacation & holiday pay Same‑day pay available Employee assistance program Career growth opportunities Discounted hotel room rates Third‑party perks (movies, attractions, etc.) 401(k) Referral program