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Fairfield Falafel House

Kitchen Help

Career Insights for Kitchen Staff

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Based on New Jersey data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$35,397 / year median in New Jersey

+4% projected growth

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Job Description

Job Summary We are looking for a dedicated Kitchen Helper to join our culinary team and contribute to our mission of excellence.
Job Responsibilities:
Assist in food preparation and cooking under the direction of the head chef and kitchen staff. Maintain cleanliness of the kitchen, including washing dishes, cleaning surfaces, and disposing of waste. Organize and store food supplies and kitchen equipment. Help with inventory management and restocking supplies as needed. Follow food safety and sanitation guidelines to ensure a safe working environment. Assist with other kitchen tasks as assigned.
Job Type:
Part-time Pay:
From $120.00 per day
Benefits:
Employee discount
Work Location:
In person