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La Lanterna Restaurant Wine & Beer Garden
Restaurant Team Member
Entry-Level JobVerifiedNo experience needed
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Based on New York data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$34,878 / year median in New York
+7% projected growth
Job Description
Restaurant Team Member La Lanterna Restaurant Wine & Beer Garden Yonkers, NY Job Details Full-time $14 - $20 an hour 21 hours ago Benefits Paid training Health insurance Dental insurance 401(k) Paid time off On-the-job training Vision insurance Employee discount Opportunities for advancement Flexible schedule Food provided Qualifications Customer communication Teamwork Interpersonal skills Bar setup Cash register Attention to detail Full Job Description Job Summary La Lanterna Restaurant Wine & Beer Garden is seeking a friendly, dependable, and customer-focused Restaurant Team Member to support daily dining operations and provide an enjoyable guest experience. This role assists with customer service, food and beverage service, table maintenance, cleanliness, stocking, and general restaurant duties. The ideal candidate is a positive team player who can work efficiently in a busy hospitality environment. Key Responsibilities Welcome guests and provide friendly, professional service. Assist with taking and delivering food and beverage orders. Serve food and beverages promptly and accurately. Respond to guest questions, requests, and service needs. Clear, clean, and reset tables throughout service. Refill water, utensils, napkins, condiments, and other guest supplies. Assist servers and other team members during busy service periods. Coordinate with kitchen and bar staff to maintain smooth order flow. Operate the POS system and process payments when assigned. Maintain clean and organized dining, bar, and service areas. Restock food, beverages, glassware, supplies, and service items. Assist with basic food preparation and other restaurant tasks when needed. Follow food safety, sanitation, and workplace procedures. Support opening, closing, and daily side-work responsibilities. Help create a welcoming and positive atmosphere for guests. Qualifications Previous restaurant, hospitality, bar, or customer service experience preferred. Friendly, professional, and guest-focused personality. Strong communication and teamwork skills. Ability to multitask in a fast-paced restaurant environment. Reliable, punctual, and dependable. Strong attention to cleanliness and detail. Ability to learn restaurant procedures and menu items quickly. Comfortable standing and moving for extended periods. Ability to work effectively with kitchen, bar, and service teams. Flexible availability, including evenings, weekends, and holidays. Benefits Competitive compensation. Flexible scheduling. Employee dining benefits. On-the-job training. Supportive restaurant team environment. Opportunities for career growth and advancement. Additional benefits for eligible employees. About the Company La Lanterna Restaurant Wine & Beer Garden is a hospitality-focused dining destination offering a welcoming atmosphere, quality food, and a selection of wine and beer. The restaurant team works together across dining and beverage operations to provide attentive service while maintaining high standards of cleanliness, hospitality, food quality, and guest satisfaction.